[upload=jpg]UploadFile/2007-5/200751016434144241.jpg[/upload]
ingredients:
1 lb. prawns
2 oz vegetable oil
1 t. ginger
1 t. sugar
1 t. rive wine
1 t. salt
1 t. spring onion (chopped)
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DIRECTIONS:
- Remove the heads and legs from the prawns. Wash and cut each into 3 sections.
- Heat oil and add prawn heads and ginger. When the oil becomes red, add the prawn sections to stir-fry for one minute. Add sugar, salt and rice wine. Lower the heat to simmer for about 5 minutes.
- Place the prawn heads and sections on a plate and heat the remaining oil and add the spring onions. Pour it on the prawns. Serve and enjoy!
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[此贴子已经被作者于2007-5-10 16:45:43编辑过]